The best grade of real cinnamon, specially selected for us.

The real Ceylon cinnamon, which we often confuse in our country with the breakage, is the thin skin which is between the wood and the bark of the cinnamon tree. It has a more complex and less aggressive scent than breakage. Very fine, it breaks down into chips by rolling it between the fingers. Like pepper, a hint of real cinnamon is a good addition to most dishes. It is used in more generous amounts for curries, desserts and casseroles. Grade 00 is the standard for very good quality cinnamon. Grade 00000 is the best existing quality of this queen spice. The one we offer is extra-fine, specially selected for us by our producer in the village of Cinnamon, in Sri Lanka.