Dark chocolate 70% Chuncho & 94 Celcius Yirgacheffe Coffee

What happens when two craftsmen who are not doing half-measures merge their know-how? You get a unique tablet that will take you on a journey from Ethiopia to Peru, from the flavors of black tea and jasmine to those of gingerbread and pecans. You will not be able to keep them for the next day!

Weight: 50g

Origin of cocoa: La Mar, Ayacucho, Peru

Origin of coffee: Yirgacheffe, Kochere, Ethiopia