Semi-dried tomatoes with herbs and garlic and marinated in olive oil. Full of rich, classic Italian flavours these pair perfectly with cured meats and mature cheeses.
The Albert Ménès persaillotte is one of the Maison's signature creations. Composed of garlic, parsley, shallot and salt, this persaillotte with its specific recipe is essential for the preparation of any garlic butter.
Inspired by the famous French aperitif, these alcohol-free crisps reveal a fresh and light anise flavor, perfect for refreshing your summer moments together.
Extra virgin olive oil “Picholine” - L’Oulibo 500 ml
Green fruity oil which has character with pronounced aromas of vegetal, fresh grass, meadow, a slight background of green tea and a hint of bitterness. Ideal for spicing up salads and hot dishes.
Rich notes of butter, toasted hazelnut, brown sugar, and a hint of tropical fruit. A smooth, medium-bodied coffee ideal for pour-over, French press, and espresso.
This oil, with its unique aroma of grilled lobster, is an explosion of flavor, adding a gourmet touch to basic preparations such as fries, purées, gratins, sauces and vinaigrettes.
Add the sweet richness of caramelised onions without the hassle. It's a perfect ingredient to use as a base to uplift any dish with one tablespoon equating to one medium caramelised onion.
Add a smoky, sweet touch to your recipes with this cayenne and chipotle harissa. Perfect for spicing up an oriental dish, sandwich, or marinade, it combines moderate heat with notes reminiscent of barbecue sauce.
Dill gives rockfish a light, juicy flavor and a subtle aroma. Mustard seeds add an extra dimension that counterbalances the fresh, grassy aroma of dill, creating a more complex flavor profile.
Redfish with Sea bacon (Dulse) - Chasse Marée 175g
A recipe that combines the finesse of redfish with the flavors of Gaspésie seaweed. A collaboration with the company Un Océan de Saveurs, which carefully selects and hand-picks the finest seaweed from the Gaspé Peninsula.
Mix of three varieties of oil: Picual, Hojiblanca and Arbequina. Offered here is a well balanced oil with a subtle taste of fresh herbs at first, followed by the fruity taste of the tomato and a peppery finish. Origin: Ácula, Granada, Andalusia, Spain
Quebec’s N°1 specialty grocery store. Its 200 kinds of olive oil make it a must-see visit! The shop offers you a tasting bar, a chocolate bar, a lounge for personal and corporate gifts as well as a relaxing area with books of worldwide recipes.
