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Condiments (99)
Britannia Mills - Sauce steak & BBQ - 350 ml
Britannia Mills - Sauce steak & BBQ - 350 ml
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12.50
(12.50 Incl. tax)
Balsam Fir Mustard - Gourmet Sauvage 190 ml
The spicy taste of mustard combined with the resinous aromas of fir needles results in an exceptional marriage which translates into unique dishes in the kitchen that evoke the great outdoors and nature.
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9.50
(9.50 Incl. tax)
Pearl onion confit with ice cider - La ferme Québec-Oies 120ml
This pearl onion confit goes very well with foie gras, rillettes, terrines and cheeses.
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9.75
(9.75 Incl. tax)
Black Garlic Puree - La Terre du 9 125g
Black garlic puree with a unique flavor and balsamic notes. Replaces everything from ketchup to miso!
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25.00
(25.00 Incl. tax)
Ligurian Basil Pesto - Viani 180g
This pesto is handcrafted from fresh basil, pine nuts, garlic, olive oil from Liguria and real, matured Grana Padano. Company founder Antonio Viani brought the recipe with him from his Ligurian homeland.
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13.00
(13.00 Incl. tax)
Madeira Jelly - La Ferme Québec-Oies 120ml
This jelly goes very well with foie gras, terrines and cheeses.
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9.75
(9.75 Incl. tax)
Dehydrated sliced truffles - Favuzzi10g
Once rehydrated, these thin slices of truffle take on the appearance and texture of a fresh mushroom. They're the perfect ingredients to enhance the presentation of your dishes.
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19.00
(19.00 Incl. tax)
Ligurian Basil Pesto without Garlic - Viani 180g
One of the best Genovese in the world – just without the garlic. This pesto is handcrafted from fresh basil, pine nuts, olive oil from Liguria and real, matured Grana Padano.
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13.00
(13.00 Incl. tax)
New York Style Pizza Sauce - Bianco Dinapoli 425 g
Made from locally sourced organic ingredients (Organic Tomatoes, Organic Garlic, Organic Basil, Organic Extra Virgin Olive Oil) plus Pacific Sea salt. A ready to go sauce for home!
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9.50
(9.50 Incl. tax)
