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Wild black Voatsiperifery peppercorns - Madagascar 80g
Its smell evokes pepper but with unusual woodland, coniferous and earthy notes, but also with notes of citrus fruit, fruit and flowers. Its taste is very fresh and long-lasting. The spice is not aggressive, but incisive and tenacious.
Long red pepper from Binh Duong - Vietnam 80g
Its level of ripening gives it very hot, sweet notes with a dominant fig, date and honey, tobacco leaf and saffron note, with a very marked woody side with a peak of liquorice. It evokes pastries fresh out of the oven and gingerbread. Once ground it looks
Black peppercorns from Madagascar 80g
Harvested in the Tamatave region, these small black wrinkled grains are extremely aromatic with warm notes of brioche, of pine nuts and marshmallow, and fresh notes of sharp green fruits. With its rich essence and its very resinous nature, this black pepp
TGSEB Black peppercorns KAPPAD Black Gold - 70g
Exceptionally large corns, extremely dense and perfumed. Suave and sweet notes evoking brioche, coffee and cocoa with a peak of camphor and eucalyptus. Woody, slightly liquorice notes. Resinous, slightly caramelised turpentine notes. You will find subtle
Long pepper from Ishigaki Jima - Japan 50g (reserved for the local market until 2022)
What first strikes upon olfactory examination are the surprisingly warm, woody, roasted notes, with a beautiful presence of cocoa, coffee, surprising touches of bell pepper and dried tomatoes, a slightly creamy, buttery smell, evoking a cake in the oven..