- All products are added to your cart.
Favorites (31)
Block Duck foie gras with 30% pieces - Lafitte 200g
With its 30% pieces of foie gras, this block of duck foie gras from the Landes is an excellent compromise between the block and whole foie gras.
More info
52.00
(52.00 Incl. tax)
Whole Landes duck foie gras - Lafitte 180g
Discover our traditional Landes duck foie gras in a jar, a rustic and friendly presentation for 3 to 4 people.
More info
65.00
(65.00 Incl. tax)
Lorraine Fir Honey - Hédène 250 g
Hédène French fir honey, originating from Lorraine, has a delicate and woody aroma, with subtle notes of blackberries and maple syrup. It is a unique honey to consume at any time of the day.
More info
25.00
(25.00 Incl. tax)
Balsam Fir Mustard - Gourmet Sauvage 190 ml
The spicy taste of mustard combined with the resinous aromas of fir needles results in an exceptional marriage which translates into unique dishes in the kitchen that evoke the great outdoors and nature.
More info
9.50
(9.50 Incl. tax)
Balsam Fir Jelly - Gourmet Sauvage 190 ml
A delicate jelly, to serve with cheeses and pâtés among others.
More info
9.25
(9.25 Incl. tax)
Bloc of Duck foie gras with pièces and truffles 130 g ( Lafitte)
A delicious duck foie gras with pieces of truffles.
Serve on a good homemade bread and cooked wine jelly.
Serve on a good homemade bread and cooked wine jelly.
More info
58.00
(58.00 Incl. tax)

Add to cart
Bloc of Duck foie gras with pièces and truffles 130 g ( Lafitte)
58.00
(58.00 Incl. tax)
Cream gianduja spread with salt (Salata) - La Molina 500g
Fine spread milk gianduja with PGI Piedmont hazelnuts and salt
More info
55.00
(55.00 Incl. tax)