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Espresso gusto classico grain 1kg
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Ancho Pepper pods Max Daumin (10)
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Hot Cocoa Mix with Cinnamon (Cocoa 24% A La Taza) - Simon Coll 180 g
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Venison, maple and shiitake terrine - Délice de l'ile d'Orléans 80g
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A traditional, thick and intense blend. This well-balanced blend of Arabica and Robusta from South America and Africa. These notes are chocolatey and its aftertaste is strong. Roasting: medium.
A traditional, thick and intense blend. This well-balanced blend of Arabica and Robusta from South America and Africa. These notes are chocolatey and its aftertaste is strong. Roasting: medium.
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