Voluminous, well-structured taste, very expressive, sweet and slightly spicy towards the end. Balanced and elegant on the nose and palate.

Bright, luminous green in color, this oil from southern Spain offers a fruity flavor of fresh olives plus a complexity of herbal and fruity aromas, including green tomato leaf, creamy artichoke and green apple. Almond aftertaste. Light pepper notes and medium bitterness make it extremely balanced on the palate.

Excellent on a variety of fresh cheeses, seafood and salads. A delicious condiment and finishing oil to use virtually anywhere!

This is an extra-virgin oil with high levels of poliphenols and natural antioxidants, which are very good for our bodies. It is highly recommended for frying, as fats penetrate less deeply into food.