This collection is an invitation to travel via our taste buds: time to discover new Fleurs de Sel from other countries, strictly selected for their aromas and texture, as per Les Terres Blanches code of ethics. Harvested in the Atlas Mountains surrounding Marrakech in Morocco, the water in soil is naturally pure and salty with high mineral content. This fleur de Sel tastes both iodine and minerals. Splendid association of Earth and Sea.