Orecchiette wheat semolina pasta - Filotea 500g

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Orecchiette wheat semolina pasta - Filotea 500g

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Made with a semolina dough made from a mixture of selected durum wheat and water, the typical seasoning for orecchiette consists of turnip greens. They also go well with tomato and sheep's milk ricotta sauce.

8.50

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Orecchiette wheat semolina pasta - Filotea 500g

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Orecchiette wheat semolina pasta - Filotea 500g

Orecchiette wheat semolina pasta - Filotea 500g