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Favorites (23)

Crystallized rose petals - Confiserie Florian 80g
Crystallized rose petals sorted by hand then worked so as to be coated with a thin layer of sugar. O...
Cantal Holly Honey - Hédène 250g
Cantal holly honey is a rare and precious product, renowned for its taste and nutritional qualities....
Spritz cranberry spritz glass frosting - Kanel 90g ​
Cranberry Spruce Spritz glass frosting, made from responsibly harvested organic Quebec cranberries, ...
Gingerbread glass icing - Kanel 90g ​
Limited edition glass frosting combines warming spices like cinnamon, ginger and nutmeg with sweet v...
Whole Landes duck foie gras - Lafitte 180g
Discover our traditional Landes duck foie gras in a jar, a rustic and friendly presentation for 3 to...
Extra-fine pickles - Maison Marc 250g
100% French pickles. No herbicide, no insecticide, no preservative. Grown, picked by hand and packag...
Balsam Fir Mustard - Gourmet Sauvage 190 ml
The spicy taste of mustard combined with the resinous aromas of fir needles results in an exceptiona...
Hautes-Alpes pine honey - Hédène 250g
Hautes-Alpes Hédène Pine honey, rare and amber, reveals a woody scent of pine nuts and resin, evok...
Hot nettle sauce - Gourmet Sauvage 150ml
Hot nettle sauce! Its rich, green taste combined with the fruity notes of fir shoots and the sharp a...
Balsan Fir Syrup - Gourmet Sauvage 245ml
Artisanal syrup with resinous and minty notes of fir. Balsam fir syrup can be prepared in sweet and ...
Duck rillettes 100% - Lafitte 180g
Genuine hand-shredded pure duck rillettes, this recipe is cooked with onions. Ideally savored at roo...
Block Duck foie gras with 30% pieces - Lafitte 200g
With its 30% pieces of foie gras, this block of duck foie gras from the Landes is an excellent compr...
Lorraine Fir Honey - Hédène 250 g
Hédène French fir honey, originating from Lorraine, has a delicate and woody aroma, with subtle no...
Bloc of Duck foie gras with pièces and truffles 130 g ( Lafitte)
A delicious duck foie gras with pieces of truffles.
Serve on a good homemade bread and cooked wine ...
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