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Collection (1147)

Gravlax Spice Blend - Racines Boréales 120g
This ready-to-use, artisanal mix allows you to enjoy this refined dish in no time. Just follow the i...
Wild Chaga Mushroom Nuggets - Gourmet Sauvage 70g
Chaga is mainly consumed as a beverage. Its pleasant taste is reminiscent of coffee. Add 14g of chag...
Salted Caramel (Toffee) - By Violetta 225g
With a touch of bitterness, we can really taste the taste of well-cooked English caramel.
Black Garlic Puree - La Terre du 9 125g
Black garlic puree with a unique flavor and balsamic notes. Replaces everything from ketchup to miso...
Red wine strophaire mushroom rillette - La Terre du 9 80g
Rillette with a creamy and woody profile. To be enjoyed on crackers accompanied by cheese.
Lemon Glazed Tarallini - Terre dei Trulli 150g
If you are a taralli lover, you cannot help but love the sweet lemon-glazed tarallini!
Extra virgin olive oil “Picholine” - L’Oulibo 500 ml
Green fruity oil which has character with pronounced aromas of vegetal, fresh grass, meadow, a sligh...
Extra virgin olive oil “Duernas” (Organic) - Fianca Duernas 500ml
Huile d'olive monovariétale (olive arbequina) biologique au goût fruité légèrement poivrée - E
Spices “Olé!” Smoked Rub » - Kanel 85g
Spice blend that combines the smoky flavors of paprika, hickory sea salt, toasted cumin and red pepp...
“Aglandau” extra virgin olive oil - Château Virant 500 ml
Aglandau olive oil is a single variety olive oil produced in Provence. It is intense in vegetal frui...
Café Classique - Dispatch 333g
We taste: Chocolate ganache, orange zest. A perfectly roasted black coffee.
Penne Rigate Pasta - Filotea 500g
Classic type of pasta that every italian family eat at home. Perfect with every sauce and cream.
Reginette Pasta - Filotea 500g
A special cut of pasta from Naples. Reginette or Mafaldine, they owe their name to the queen Mafalda...
Stozzapreti Pasta - Filotea 500g
A very particular shape, perfect with cream and meat sauces.
Cannelloni Pasta - Filotea 500g
Just like lasagna, cannelloni is the best-known baked pasta format on the Italian peninsula.
Spinach Fettuccine Pasta - Filotea 250g
Fettuccine with spinach in the dough. Delicious with vegetables sauces.
Nest of egg pasta spaghetti alla chitarra - Filotea 500g
Traditional square spaghetti, delicious with tomato and fresh basil or fish sauces.
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