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Collection (1139)
Camargue salt flower with wooden spoon - Les Terres Blanches 100g pink pot
Salt harvested in a traditional way in the Camargue. The pink ceramic pot with its wooden spoon makes it a quality gift.
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38.00
(38.00 Incl. tax)
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Camargue salt flower with wooden spoon - Les Terres Blanches 100g pink pot
38.00
(38.00 Incl. tax)
Salt flower from Greece - Les Terres Blanches 80g
This fleur de sel by les Terres Blanches from Missolonghi, Greece, is a gustatory treasure from the Aegean Sea. Its fine, delicate grain of immaculate whiteness reveals a pure, subtle flavor that will enchant your taste buds.
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32.00
(32.00 Incl. tax)
Picual Olive Oil - Molino 500ml
Olive variety: 100% Arbequina
Origin: Ácula, Granada
Origin: Ácula, Granada
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29.00
(29.00 Incl. tax)
Thursday Cottage Mincemeat - Thursday Cottage 250ml
Rich, fruity and a delicious filling for homemade mince pies. Suitable for vegetarians.
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13.50
(13.50 Incl. tax)
Purple Fig Mostarda - Belberry 120g
This version of a northern Italian staple combines the qualities of a mustard with the sweet liveliness of the figs. Perfect for accompanying a cheese platter or glazing a roast chicken.
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7.50
(7.50 Incl. tax)
Smoked Paprika with Oak Wood - Albert Ménès 75g
Oak wood smoked paprika, dried and ground. Sweet and warm, it can be used to season white meats, fish, vegetables, soups, stews, sauces...
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10.00
(10.00 Incl. tax)
Luberon Lavender Honey - Hédène Paris 750g
Hédène lavender honey harvested in France has, on the palate, the freshness of the fruit and an exceptional floral subtlety.
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49.00
(49.00 Incl. tax)
Salted Caramel (Toffee) - By Violetta 225g
With a touch of bitterness, we can really taste the taste of well-cooked English caramel.
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11.75
(11.75 Incl. tax)
Extra virgin olive oil (Origin) from Languedoc AOC - l'Oulibo 500ml
100% French cold-extracted olive oil, composed mainly of ancestral varieties from Languedoc, such as Lucques or Olivier. This perfectly balanced oil with dominant notes of tomato, almond and apple will enhance all your dishes.
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49.00
(49.00 Incl. tax)
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Extra virgin olive oil (Origin) from Languedoc AOC - l'Oulibo 500ml
49.00
(49.00 Incl. tax)
“Aglandeau” extra virgin olive oil - L’Oulibo 500 ml
Fiery oil with aromas of powerful green fruit, green apple and freshly cut hay. Used in all your salads, this real nectar will work wonders, as well as in your hot dishes where a single drizzle will be enough to flavor them.
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42.00
(42.00 Incl. tax)
“Aglandau” extra virgin olive oil - Château Virant 500 ml
Aglandau olive oil is a single variety olive oil produced in Provence. It is intense in vegetal fruitiness, balanced and harmonious.
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48.00
(48.00 Incl. tax)
Cannelloni Pasta - Filotea 500g
Just like lasagna, cannelloni is the best-known baked pasta format on the Italian peninsula.
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10.00
(10.00 Incl. tax)
Spaghettoni Pasta - Filotea 500g
Very thick Spaghettoni typical of the real Italian tradition.
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8.50
(8.50 Incl. tax)
Squid Ink Linguine - Filotea 500g
Linguine made with squid ink in the dough. Very impressive and with a delicate taste. Ideal for cuttlefish sauces.
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10.00
(10.00 Incl. tax)
Mushroom sauce - Filotea 280g
Perfect for seasoning your pasta. Completely natural and made using only italian tomatoes.
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12.75
(12.75 Incl. tax)
Truffle Dust - Hunter 65g
A light and powdery seasoning infused with black truffle that provides the distinct flavour to any dish. Works especially well on meat, fish or vegetable dishes to create an amazing umami experience.
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29.00
(29.00 Incl. tax)
Iced tea pitcher (Shanghai) - Dammann Frères 1.2L
Perfect for the preparation of cold infusions or iced teas - equipped with a brushed stainless steel lid offering a filter opening which will retain the infused leaves or pieces of fruit used.
Capacity: 1.2L.
Dimensions: Ø 11/24 cm
Capacity: 1.2L.
Dimensions: Ø 11/24 cm
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225.00
(225.00 Incl. tax)
Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
More info
11.75
(11.75 Incl. tax)
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Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
11.75
(11.75 Incl. tax)
