This PGI Balsamic Vinegar of Modena is made according to tradition with cooked grape must and wine vinegar and is presented in exclusive gold and silver chrome bottles. The Gold 5 Coins PGI Balsamic Vinegar of Modena has a distinct density. Its persistent scent and the sweet and sour taste go well with intense tastes, such as grilled meat, shellfish and cheese. The Silver 3 Coins version has a lower density and is ideal with salads, crudités, marinated meat or fish and omelets.