- All products are added to your cart.
Condiments (281)
Pesto Alla Genovese - Rummo 190g
Flavorful Italian basil with the right touch of garlic and certified authentic Grana Padano and Pecorino Romano cheeses for a pesto faithful to Ligurian tradition.
More info
8.25
(8.25 Incl. tax)
Gochuracha Sauce - La Pimenterie 240ml
Gochujang is a traditional spicy condiment that has been used in Korean cuisine for centuries. Made from fermented red peppers, rice and soy, it offers a balance of heat, sweet and umami.
More info
10.00
(10.00 Incl. tax)
Pesto without garlic of DOP Genoese Basil Luxury - Alberti 170g
Ligurian pesto, with Genoese basil D.O.P. (only leaves without stem), extra virgin olive oil, grana cheese, pecorino cheese but without garlic.
More info
9.50
(9.50 Incl. tax)
Add to cart
Extra virgin olive oil flavored with black truffle - O-Med 250ml
35.00
(35.00 Incl. tax)
Marinated spruce shoots - Gourmet Sauvage 190ml
The young shoots of the white spruce are picked in spring. Tender and vibrant green, they are marinated to be transformed into a tasty condiment with a slightly resinous taste.
More info
8.50
(8.50 Incl. tax)
Peeled and shelled black garlic - Maison Aromate 74g
100% Quebec black garlic, peeled and ready to use. Its unique taste varies between caramelized onion and balsamic vinegar.
More info
15.00
(15.00 Incl. tax)
“Blackbelette” hot sauce (algae and peppers) - Maison Martin 100ml
Made with seaweed and Breton peppers - Strength 6/12
More info
18.00
(18.00 Incl. tax)
Add to cart
“Blackbelette” hot sauce (algae and peppers) - Maison Martin 100ml
18.00
(18.00 Incl. tax)
Sun-Dried Tomato Pesto - Viani 180g
Made with dried tomatoes, Genoese basil D.O.P., Grana Padano, cashew nuts and extra virgin olive oil. This fruity pesto is crafted according to Viani’s classic recipe without garlic. It can be used as a pesto with hot pasta as well as on bruschetta.
More info
10.00
(10.00 Incl. tax)
Ligurian Basil Pesto - Viani 180g
This pesto is handcrafted from fresh basil, pine nuts, garlic, olive oil from Liguria and real, matured Grana Padano. Company founder Antonio Viani brought the recipe with him from his Ligurian homeland.
More info
12.00
(12.00 Incl. tax)
San Marzano Tomato Sauce - Viani 280ml
This fruity sauce is produced using D.O.P. San Marzano tomatoes, extra virgin olive oil and a little garlic and basil. A great base for a pizza.
More info
13.50
(13.50 Incl. tax)
Ligurian Basil Pesto without Garlic - Viani 180g
One of the best Genovese in the world – just without the garlic. This pesto is handcrafted from fresh basil, pine nuts, olive oil from Liguria and real, matured Grana Padano.
More info
12.25
(12.25 Incl. tax)
Tomato Sauce with Chilli (Arrabbiata) - Viani 280ml
Tomato sauce seasoned with chilli. Pleasantly piquant, this is a classic for everyday pasta and makes a great pizza sauce.
More info
10.00
(10.00 Incl. tax)
Sauce barbecue Barbacoa - La Pimenterie 350ml
Barbacoa is a Tex-Mex style BBQ sauce, sweet, tangy and lightly spiced with an aromatic blend of dried Mexican chili peppers. A general public sauce for grills of all kinds!
More info
11.75
(11.75 Incl. tax)
