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Filotea (38)

Penne Rigate Pasta - Filotea 500g
Classic type of pasta that every italian family eat at home. Perfect with every sauce and cream.
Mezze maniche durum wheat semolina pasta - Filotea 500g
It is a classic cut of pasta, perfect with all the types of sauce you would like to taste them (meat...
Tagliatelle egg pastry nest (plain and spinach) - Filotea 500g
Typical pasta of the Italian tradition. Very tasty combination of classical egg tagliatelle together...
Wheat semolina fettuccine senatore cappelli - Filotea 500g
Durum wheat semolina with a low content of gluten, but rich in minerals and vitamins. Ideal with mea...
Tagliolini Pasta - Filotea 500g
Flat pasta, less than 1 mm thick, that goes well with light sauces or fish.
Squid Ink Linguine - Filotea 500g
Linguine made with squid ink in the dough. Very impressive and with a delicate taste. Ideal for cutt...
Pâte aux oeufs fettuccine - Filotea 250g
Typical pasta of the Italian culinary tradition, Filotea egg fettuccine are approximately 1 cm wide,...
Orecchiette wheat semolina pasta - Filotea 500g
Made with a semolina dough made from a mixture of selected durum wheat and water, the typical season...
Amatriciana Sauce - Filotea 280g
Delicious tomato sauce and real Guanciale (not bacon!) in pieces. The two key ingredients that give ...
Olives Sauce - Filotea 280g
Perfect for seasoning your pasta.Completely natural and made using only italian tomatoes.
Maltagliati egg pasta - Filotea 250g
Short, irregularly cut, traditionally matched with legumes’ soups, but that can also go well with ...
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