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Collection (1165)
OLIVES L'OULIBO LUCQUE BLACK 200G
The black harvested olives are maturing. The black Lucques of the Domaine de L'Oulibo are here flavoured with a few herbs from Provence.
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13.75
(13.75 Incl. tax)
Frozen wine jelly 320gr
Gelefine is a cooked wine jelly. It is crafted from Château Virant's baked wine and fruit pectin.
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20.00
(20.00 Incl. tax)
Frozen wine jelly 320gr
20.00
Duck foie gras mousse with truffle 120 g
Duck foie gras mousse with truffle.
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24.00
(24.00 Incl. tax)
Smoked Olive Oil 250 ml O-Med
The first olive oil smoked with olive pits. The result is harmanonious, with sweet notes, providing O-Med Smoked oil with a delicate touch of vanilla and caramel
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28.00
(28.00 Incl. tax)
Yuzu. Vinegar 250 ml O-Med
Stimulating aroma to aromatic herbs vinegar 250ml
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29.00
(29.00 Incl. tax)
Olive Oil with Yuzu 250 ml O-Med
Olive Oil with Yuzu 250ml O-Med. Adds unique flavors to soups, ceviches, homemade pastries or cocktails.
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32.00
(32.00 Incl. tax)
White Balsamic Condiment Passions of Manon 250ml
Made from wine vinegar and white grape must. Its low level of acidity (5%) makes its taste on the palate soft and fruity.
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16.00
(16.00 Incl. tax)
L'Oulibo pizza Oil 250ml
Culinary preparation based on olive oil and herbs - special pizza
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34.00
(34.00 Incl. tax)
L'Oulibo pizza Oil 250ml
34.00
POTATO CHIPS TORRES sparkling wine 150G
Even for the most demanding palates.
Their flavor, crunchy texture and just the right touch of salt make them an irresistible snack.
Their flavor, crunchy texture and just the right touch of salt make them an irresistible snack.
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8.25
(8.25 Incl. tax)
POTATOE CHIPS TORRES Iberian Ham 150G
Even for the most demanding palates.
Their flavor, crunchy texture and just the right touch of salt make them an irresistible snack.
Their flavor, crunchy texture and just the right touch of salt make them an irresistible snack.
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8.75
(8.75 Incl. tax)
ESTOUBLON ALMONDS AND GREEN OLIVES TAPENADE 130G
This recipe made by Château d'Estoublon favors all the aromas of Provence. In the crunchy and herbaceous flavor of green olives, are added the acidity of capers vinegar, the sweetness of almonds and olive oil and the finesse of anchovies. A touch of garli
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18.00
(18.00 Incl. tax)
TRADITIONAL BALSAMIC VINEGAR DOP AGED 12 yrs 100ml
Bellei's Traditional vinegar, certified by Consortium, is produced from boiled grape must, and obtained following a long aging process of 12 years in small casks of various sizes and type of wood.
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133.50
(133.50 Incl. tax)
Bittersweet Merlot Vinegar 375 ml
This Gardeny Merlot Vinegar is aged 12 months in French oak barrels. A smooth and well balanced fruity taste . A reminiscent of blackberries, raspberries and violets. Produced in Spain by Badia Vinegars, a family own company who specializes in the produc
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20.00
(20.00 Incl. tax)
Gardeny Riesling bittersweet Vinegar 375 ml
Vinegar made from Riesling wine with a very elegant and exotic taste; it has fruity notes, a delicate acidity, and a silky body. 12 months in French oak gives it subtle toasted notes and a very balanced structure. Its aroma recalls citrus, cinnamon, peac
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20.00
(20.00 Incl. tax)
DOC Chateau Virant Olive Oil 500 ml
Exceptional olive oil made in Provence by producers of experience and tradition.
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52.00
(52.00 Incl. tax)
Filotea Tagliatelle hand dried Pasta - 250g
Traditionally crafted Tagliatelle pasta from Italy.
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11.00
(11.00 Incl. tax)
La Nicchia Caper leaves in Extra-Virgin Olive Oil - 100g
Caper leaves in extra-virgin olive oil 100g
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22.00
(22.00 Incl. tax)
La Nicchia Caper in Extra-Virgin Olive Oil - 100g
Caper in extra-virgin olive oil 100g
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23.00
(23.00 Incl. tax)
Laurent Agnes Cassis Red Wine Vinegar 250 ml
Laurent Agnes Cassis Red Wine Vinegar 250 ml
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21.00
(21.00 Incl. tax)
Laurent Agnes Fig Red Wine Vinegar 250 ml
Laurent Agnes Fig Red Wine Vinegar 250 ml
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24.00
(24.00 Incl. tax)
Laurent Agnes Red wine vinegar 500 ml
Laurent Agnes Red wine vinegar 500 ml
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27.00
(27.00 Incl. tax)
