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Épicerie Sucrée (57)
“The Tale of the Glaciers” box set - Canasuc 180g
Assortment of edelweiss-shaped molded sugars and candy sugar sticks.
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38.00
(38.00 Incl. tax)
“Petit melo” milk chocolate and vanilla marshmallows - Vanden Buclcke 155g
Fluffy mouse on a crispy bottom with a touch of vanilla
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16.50
(16.50 Incl. tax)
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“Petit melo” milk chocolate and vanilla marshmallows - Vanden Buclcke 155g
16.50
(16.50 Incl. tax)
Cocoa Dusted Marzipan Balls - Louis d'Anvers 160g
Artisinal marzipan balls lightly dusted in pure cocoa powder. Indulge any marzipan lover with this unique treat crafted with care using 50% almonds and 50% sugar, then rolled in bitter sweet cocoa powder for the ultimate balance. Made in Belgium.
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18.50
(18.50 Incl. tax)
Liquorice and Chocolate Winter Selection Box - Lakrids 350g
Share the pleasure of liquorice with this box that brings together: A - THE ORIGINAL, C - KIENI COFFEE, D - SALT AND CARAMEL, E - SALMIAK, F - DARK AND SEA SALT, DOUBLE CHOCOLATE, CLASSIC CARAMEL and CRISPY RASPBERRY.
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50.00
(50.00 Incl. tax)
Mince Shortbread Slice - Jacobsons 180g
British short crust pastry packed full of sweet apple, juicy vine fruits, cut peel and spices. Made by hand to a traditional recipe, these are a perfection addition to any holiday table.
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9.00
(9.00 Incl. tax)
Salted Caramel Truffles - Cocoba 60g
A tray of six cocoa dusted chocolate truffles with a delicious salted caramel filling.
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9.00
(9.00 Incl. tax)
Lemon butter cookies coated in dark chocolate - L'Atelier du Chocolat 135g
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9.00
(9.00 Incl. tax)
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Lemon butter cookies coated in dark chocolate - L'Atelier du Chocolat 135g
9.00
(9.00 Incl. tax)
Marzipan log (almond paste) coated with chocolate - Louis d'Anvers 40g
Artisanal almond paste log, coated with a crunchy layer of real Belgian dark chocolate.
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3.50
(3.50 Incl. tax)
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Marzipan log (almond paste) coated with chocolate - Louis d'Anvers 40g
3.50
(3.50 Incl. tax)
Milk chocolate “Santa Claus” - Le Chocolat des Français 80g
This 41% Christmas milk chocolate bar is made from organically grown South American cocoa beans. It offers a perfect balance between the sweetness of milk and the depth of cocoa.
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13.00
(13.00 Incl. tax)
Blood Orange Mostarda - Belberry 120g
This twist on a northern Italian classic combines the aromas of mustard with the citrusy flavors of blood orange. Perfect for serving with cheese or as a condiment for sausages.
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7.50
(7.50 Incl. tax)
Bergeron Apricot Mostarda - Belberry 120g
Sweet Jelly : This take on a northern Italian staple combines the qualities of a mustard with the floral sweetness of apricots. Pair with cheese or try as a condiment on turkey burgers.
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7.50
(7.50 Incl. tax)
Williams Pear Mostarda - Belberry 120g
This version of a northern Italian staple combines the qualities of a mustard with the sweet liveliness of Williams pears. Perfect for accompanying a cheese platter or glazing a roast chicken.
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7.50
(7.50 Incl. tax)
Purple Fig Mostarda - Belberry 120g
This version of a northern Italian staple combines the qualities of a mustard with the sweet liveliness of the figs. Perfect for accompanying a cheese platter or glazing a roast chicken.
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7.50
(7.50 Incl. tax)
Peaches Jam - Belberry 215g
Made with 55% premium peaches and refined sugars, this classic peach jam is ideal on toast and adds a delicious touch to any breakfast.
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9.25
(9.25 Incl. tax)
“Petit melo” marshmallows with raspberries and dark chocolate - Vanden Buclcke 155g
Fluffy mousse on a crispy bottom with a touch of dark chocolate and rasberry
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16.50
(16.50 Incl. tax)
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“Petit melo” marshmallows with raspberries and dark chocolate - Vanden Buclcke 155g
16.50
(16.50 Incl. tax)
Marshmallows “petit melo” hazelnut cream - Vanden Buclcke 155g
Fluffy mousse on a crispy bottom with a hazelnut flavour
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16.50
(16.50 Incl. tax)
Butter Biscuits Salted Caramel dipped in Milk Chocolate - L'Atelier du Chocolat 135g
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9.00
(9.00 Incl. tax)
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Butter Biscuits Salted Caramel dipped in Milk Chocolate - L'Atelier du Chocolat 135g
9.00
(9.00 Incl. tax)
Large biscuit cake with butter and almonds (Broyé du Poitou) - Goulibeur wooden box 380g
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28.00
(28.00 Incl. tax)
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Large biscuit cake with butter and almonds (Broyé du Poitou) - Goulibeur wooden box 380g
28.00
(28.00 Incl. tax)
Imperial mini torta with crunchy hazelnut - Alemany 150g
A Spanish Christmas specialty, this imperial torta is made primarily with Marcona almonds and honey, combined to create a rich, crunchy sweet.
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18.00
(18.00 Incl. tax)
