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Épicerie Sucrée (57)

Cocoa Dusted Marzipan Balls - Louis d'Anvers 160g
Artisinal marzipan balls lightly dusted in pure cocoa powder. Indulge any marzipan lover with this u...
Liquorice and Chocolate Winter Selection Box - Lakrids 350g
Share the pleasure of liquorice with this box that brings together: A - THE ORIGINAL, C - KIENI COFF...
Mince Shortbread Slice - Jacobsons 180g
British short crust pastry packed full of sweet apple, juicy vine fruits, cut peel and spices. Made ...
Salted Caramel Truffles - Cocoba 60g
A tray of six cocoa dusted chocolate truffles with a delicious salted caramel filling.
Marzipan log (almond paste) coated with chocolate - Louis d'Anvers 40g
Artisanal almond paste log, coated with a crunchy layer of real Belgian dark chocolate.
Milk chocolate “Santa Claus” - Le Chocolat des Français 80g
This 41% Christmas milk chocolate bar is made from organically grown South American cocoa beans. It ...
Blood Orange Mostarda - Belberry 120g
This twist on a northern Italian classic combines the aromas of mustard with the citrusy flavors of ...
Bergeron Apricot Mostarda - Belberry 120g
Sweet Jelly : This take on a northern Italian staple combines the qualities of a mustard with the fl...
Williams Pear Mostarda - Belberry 120g
This version of a northern Italian staple combines the qualities of a mustard with the sweet livelin...
Purple Fig Mostarda - Belberry 120g
This version of a northern Italian staple combines the qualities of a mustard with the sweet livelin...
Peaches Jam - Belberry 215g
Made with 55% premium peaches and refined sugars, this classic peach jam is ideal on toast and adds ...
Imperial mini torta with crunchy hazelnut - Alemany 150g
A Spanish Christmas specialty, this imperial torta is made primarily with Marcona almonds and honey,...
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