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Salty Grocery (988)
Arbequina Olive Oil | Hacienda Guzman | 250 ml
HG Arbequina Family Reserve comes from early harvest olives and has an intense fruitiness with a combination of nuances from aromatic herbs and green fruits.
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25.00
(25.00 Incl. tax)
Vinaigre de vin rouge (Cepage Lambrusco) | La Belle Excuse | 250ml
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16.75
(16.75 Incl. tax)
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Vinaigre de vin rouge (Cepage Lambrusco) | La Belle Excuse | 250ml
16.75
(16.75 Incl. tax)
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Vinaigre de balsamique Nonna Italia (3) -Bisini Gambetti - 250ml
19.00
(19.00 Incl. tax)
Black Salt | Terre Exotique | 290g
Charcoal in color and loaded with minerals, Hawaiian Black Salt is made by adding lava rocks to pools of sea salt. These crystals will be fabulous on your dishes: foie gras, salted panna cotta.
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23.00
(23.00 Incl. tax)
Suehiro Umami | Dashi-Shoyu Sauce | 300ml
Suehiro Umami is a Dashi-shoyu sauce made using a combination of soy sauce and mirin, infused with kelp and dried bonito
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19.00
(19.00 Incl. tax)
Ketchup de San Marzano | Royal Selection | 250ml
Ketchup - a very quotidian condiment into a real gourmet table sauce.
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10.00
(10.00 Incl. tax)
Basil Olive Oil | Galantino | 500 ml
Condiment made with extra-virgin olive oil and fresh basil.
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31.00
(31.00 Incl. tax)
Olive oil with lemon | Galantino | 500ml
Obtained by first cold pressing, coratina and ogliarola olives, typical of the Puglia region, are still milled today by granite millstones. This traditional process gives this organic extra-virgin olive oil its unique character.
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31.00
(31.00 Incl. tax)
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Bloc de foie gras de canard du Sud Ouest | Comtesse du Barry 65g
11.00
(11.00 Incl. tax)
