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Rice, Pasta & Cereals (18)

Spaghettoni Pasta - Filotea 500g
Very thick Spaghettoni typical of the real Italian tradition.
Ultra spaghettoni Pasta - Filotea 500g
Even rougher, high protein content, slower craftsmanship. From the mixing of all these ingredients a...
Squid Ink Linguine - Filotea 500g
Linguine made with squid ink in the dough. Very impressive and with a delicate taste. Ideal for cutt...
Wild Fennel Tomato Pesto | Seggiano | 220g |
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region...
Raw Basil Pesto | Seggiano | 200g
Raw, unpasteurized pesto filled with fresh and aromatic flavors.

Gluten Free - GMO Free - Vegan -...
Stozzapreti Pasta - Filotea 500g
A very particular shape, perfect with cream and meat sauces.
Cannelloni Pasta - Filotea 500g
Just like lasagna, cannelloni is the best-known baked pasta format on the Italian peninsula.
Orecchiette wheat semolina pasta - Filotea 500g
Made with a semolina dough made from a mixture of selected durum wheat and water, the typical season...
Filotea Lasagna pasta 250g
Handmade pasta with durum wheat semolina and with 30% fresh eggs.
Exceptional for lasagna, not néc...
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