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Rice, Pasta & Cereals (168)
Filotea Lasagna pasta 250g
Handmade pasta with durum wheat semolina and with 30% fresh eggs.
Exceptional for lasagna, not nécessary the precooking.
Exceptional for lasagna, not nécessary the precooking.
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10.00
(10.00 Incl. tax)
Linguine egg pastry nest - Filotea 500g
Traditional Italian shape. Delicious with fish sauces.
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9.25
(9.25 Incl. tax)
Wheat semolina fettuccine senatore cappelli - Filotea 500g
Durum wheat semolina with a low content of gluten, but rich in minerals and vitamins. Ideal with meat sauces.
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8.50
(8.50 Incl. tax)
Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
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11.75
(11.75 Incl. tax)
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Trofie is short, thin, twisted pasta from Liguria, northern Italy. It is usually served with a basil pesto sauce.
11.75
(11.75 Incl. tax)
Fusilli pasta (gluten free) - Maidea 500g
Gluten free pasta made with rice and corn
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10.00
(10.00 Incl. tax)
Mezze maniche pasta (gluten-free) - Maidea 500g
Gluten free pasta made with rice and corn
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10.00
(10.00 Incl. tax)
Spaghetti pasta (gluten-free) - Maidea 250g
Gluten-free pasta made from rice and corn
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10.00
(10.00 Incl. tax)
Tomatoes Tagliatelle - La Pasta Di Aldo 250 g
Tagliatelle pasta with tomatoes. Serve with mozzarella, basil and fresh cherry tomatoes.
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10.50
(10.50 Incl. tax)
Tagliatelle au citron - La Pasta Di Aldo 250 g
Lemon tagliatelle pasta. There are many suggestions for accompanying this pasta: sauces based on white fish, artichokes and zucchini, or simpler seasonings such as olive oil, parsley and parmesan.
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11.50
(11.50 Incl. tax)
San Marzano P.D.O tomatoes | Favuzzi | 796ml
San Marzano tomatoes are characterized by their intense red colour and their elongated shape, compared to other Italian varieties. They are also sweeter, fleshier, less acidic and contain fewer seeds.
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7.75
(7.75 Incl. tax)