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Laurent Agnes Artisanal Shallot Merlot Vinegar 250 ml
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Sirop de canneberges | Monin 750
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La Nicchia Caper in Extra-Virgin Olive Oil - 100g
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A shallot red wine vinager produced from slow fermentation, aged in oak barrel for more than one year by Laurent Agnès, reknowned artisan for 20 years in the world of fine gastronomy.
A shallot red wine vinager produced from slow fermentation, aged in oak barrel for more than one year by Laurent Agnès, reknowned artisan for 20 years in the world of fine gastronomy.
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