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Collection (1171)
Extra Virgin Olive Oil
This oil is made from Italian olives (leccino, frantoio and casaliva) harvested at the peak of ripeness, characterized by their fine, balanced flavor and aroma.
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13.00
(13.00 Incl. tax)
Extra Virgin Olive Oil
13.00
Huile d'olive Frantoio di Sant'Agata d'Oneglia 500 ml
Taggiasca olives are picked by hand and cold-pressed immediately.
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44.00
(44.00 Incl. tax)
Black Salt | Terre Exotique | 290g
Charcoal in color and loaded with minerals, Hawaiian Black Salt is made by adding lava rocks to pools of sea salt. These crystals will be fabulous on your dishes: foie gras, salted panna cotta.
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23.00
(23.00 Incl. tax)
Barre gourmande blond amande caramélisée | Comptoir du Cacao | 90g
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13.00
(13.00 Incl. tax)
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Barre gourmande blond amande caramélisée | Comptoir du Cacao | 90g
13.00
(13.00 Incl. tax)
Wild Fennel Tomato Pesto | Seggiano | 220g |
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
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18.25
(18.25 Incl. tax)
