- All products are added to your cart.
Rice, Pasta & Cereals (51)
Filotea Lasagna pasta 250g
Handmade pasta with durum wheat semolina and with 30% fresh eggs.
Exceptional for lasagna, not nécessary the precooking.
Exceptional for lasagna, not nécessary the precooking.
More info
10.00
(10.00 Incl. tax)
Raw Basil Pesto | Seggiano | 200g
Raw, unpasteurized pesto filled with fresh and aromatic flavors.
Gluten Free - GMO Free - Vegan - Vegetarian
Gluten Free - GMO Free - Vegan - Vegetarian
More info
19.75
(19.75 Incl. tax)
Linguine egg pastry nest - Filotea 500g
Traditional Italian shape. Delicious with fish sauces.
More info
9.25
(9.25 Incl. tax)
Filotea Pappardelle 250g
Filotea - Handmade pasta with durum wheat semolina and with 30% fresh eggs - 250g
More info
10.00
(10.00 Incl. tax)
Filotea Pappardelle 250g
10.00
Pappardelle egg pasta nest - Filotea 500g
Very thick and rough pasta that goes well with meat sauces.
More info
9.25
(9.25 Incl. tax)
Fusilloni wheat semolina pasta - Filotea 500g
The original shape is perfect together with red pesto.
More info
8.50
(8.50 Incl. tax)
Wild Fennel Tomato Pesto | Seggiano | 220g |
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
More info
18.25
(18.25 Incl. tax)
Filotea linguine Chitarrone garlic & parsley 250g
Filotea - Handmade pasta with durum wheat semolina and with 30% fresh eggs, garlic (1%), parsley (0,3%).
More info
10.00
(10.00 Incl. tax)
Penne Rigate Pasta - Filotea 500g
Classic type of pasta that every italian family eat at home. Perfect with every sauce and cream.
More info
8.50
(8.50 Incl. tax)
Reginette Pasta - Filotea 500g
A special cut of pasta from Naples. Reginette or Mafaldine, they owe their name to the queen Mafalda, to which the Neapolitans dedicated this pasta.
More info
8.50
(8.50 Incl. tax)
Stozzapreti Pasta - Filotea 500g
A very particular shape, perfect with cream and meat sauces.
More info
8.50
(8.50 Incl. tax)
Tagliolini Pasta - Filotea 500g
Flat pasta, less than 1 mm thick, that goes well with light sauces or fish.
More info
10.00
(10.00 Incl. tax)
Pennette Eggs Pasta - Filotea 250g
A very special short shape coming from the ancient tradition of handmade pasta. Very good with meat sauce.
More info
9.25
(9.25 Incl. tax)
RIZ RAFELET MARISMA 1KG
Moli de Rafelet - Riz Marisma for Paella - 1 kg
More info
21.75
(21.75 Incl. tax)
RIZ RAFELET MARISMA 1KG
21.75
Riz Carnaroli Acquerello 250g/20
Acquerello - Carnaroli Rice 1 year - 250g
More info
6.50
(6.50 Incl. tax)
Calamarata Pasta - Filotea 500g
Homemade durum wheat semolina calamarata, perfect for all your fish sauce accompaniments.
More info
8.50
(8.50 Incl. tax)
Cannelloni Pasta - Filotea 500g
Just like lasagna, cannelloni is the best-known baked pasta format on the Italian peninsula.
More info
10.00
(10.00 Incl. tax)
