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Rice, Pasta & Cereals (168)
Pâte Taglierini | Caponi | 250g
We suggest you to use the Taglierini pasta in soups, or simply drizzled with extra virgin oil.
Cooking time: 2 minutes.
Cooking time: 2 minutes.
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7.50
(7.50 Incl. tax)
Pâte Chitarra | Caponi | 250 ml
The Chitarra has a rough surface and sauces adhere perfectly to it. It is also excellent with beef or lamb stews.
Cooking time: 5 minutes.
Cooking time: 5 minutes.
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7.50
(7.50 Incl. tax)
Wild Fennel Tomato Pesto | Seggiano | 220g |
Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
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18.25
(18.25 Incl. tax)
Raw Basil Pesto | Seggiano | 200g
Raw, unpasteurized pesto filled with fresh and aromatic flavors.
Gluten Free - GMO Free - Vegan - Vegetarian
Gluten Free - GMO Free - Vegan - Vegetarian
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19.75
(19.75 Incl. tax)
RIZ RAFELET MARISMA 1KG
Moli de Rafelet - Riz Marisma for Paella - 1 kg
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21.00
(21.00 Incl. tax)
RIZ RAFELET MARISMA 1KG
21.00
Gnocchi de pommes de terre Rummo 500gr
Rummo - Potato Gnocchi - 500gr
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6.50
(6.50 Incl. tax)
Boscaioli Granoro Dedicato ( 100% Puglia) 500g
Boscaioli Dedicato - Durum semolina pasta 100% from Puglia
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3.50
(3.50 Incl. tax)
