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Terrines, pâtés and rillettes (37)
Scottish salmon rillette - Groix & Nature 100g
Delicate salmon rillette which goes perfectly with hot blinis accompanied by lightly vinegared salad.
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11.75
(11.75 Incl. tax)
Trout rillette from Brittany - Groix & Nature 100 g
Rillettes, rich in Trout fillets (62%) from Brittany.
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11.75
(11.75 Incl. tax)
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known to gourmets.
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19.00
(19.00 Incl. tax)
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slightly fruitier taste, it will mellow over time.
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47.00
(47.00 Incl. tax)
Olive oil fruity green |Cuvée Paradis | Domaine Salvator 1902 | 500ml
AOP Provence - Green fruity extra virgin olive oil
Variety: Bouteillan 80%, Aglandau 20%.
Variety: Bouteillan 80%, Aglandau 20%.
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58.00
(58.00 Incl. tax)
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Olive oil fruity green |Cuvée Paradis | Domaine Salvator 1902 | 500ml
58.00
(58.00 Incl. tax)
Block Duck foie gras with 30% pieces - Lafitte 200g
With its 30% pieces of foie gras, this block of duck foie gras from the Landes is an excellent compromise between the block and whole foie gras.
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52.00
(52.00 Incl. tax)
Duck foie gras mousse with truffle 120 g
Duck foie gras mousse with truffle.
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24.00
(24.00 Incl. tax)
Smoked Olive Oil 250 ml O-Med
The first olive oil smoked with olive pits. The result is harmanonious, with sweet notes, providing O-Med Smoked oil with a delicate touch of vanilla and caramel
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28.00
(28.00 Incl. tax)
L'Oulibo pizza Oil 250ml
Culinary preparation based on olive oil and herbs - special pizza
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34.00
(34.00 Incl. tax)
L'Oulibo pizza Oil 250ml
34.00