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Collection (1166)
Unripe elderberry capers - Gourmet Sauvage 190ml
Unripe elderberry capers have a floral taste and slightly crunchy texture. Small and delicate, they are the perfect condiment for smoked fish, salads and tartars.
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14.00
(14.00 Incl. tax)
Wild Blueberry Jam - Gourmet Sauvage 190ml
Juicy, sweet and tasty, wild blueberries are picked in the forest in Saguenay.
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9.00
(9.00 Incl. tax)
Wild Salted Herbs - Gourmet Sauvage 190ml
Wild salted herbs are made up of 6 vegetables and herbs
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17.00
(17.00 Incl. tax)
Fish Seasoning - Les Passions de Manon 60g
Fennel, Timur, Orange, Pink pepper, Cardamom and Kaffir Lime.
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11.00
(11.00 Incl. tax)
Herbes de Provence - Les Passions de Manon 60g
Rosemary, Sarriette, Wild Marjolaine, Thyme and Basil.
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9.00
(9.00 Incl. tax)
Italian Steak Seasoning - Les Passions de Manon 60g
Basil, oregano, fennel, pepper and lemongrass.
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10.00
(10.00 Incl. tax)
Épices à BBQ - Les Passions de Manon 60g
Smoked paprika, Pepper, Cumin, Thyme, Coriander, Pepper and Cardamom.
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9.00
(9.00 Incl. tax)
Touskillotte - Les Passions de Manon 60g
Basil, Garlic, Parsley and Shallot
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9.50
(9.50 Incl. tax)
Spaghetti Spices - Les Passions de Manon 60g
Rosemary, Sarriette, Oregano, Thyme, Basil, Ceylon Cinnamon, Nutmeg, Cloves, Pepper and Bird's Eye Chili.
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11.00
(11.00 Incl. tax)
Vintage Sardines 2021 “Mademoiselle Perle” - La Perle des Dieux 115g
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16.00
(16.00 Incl. tax)
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Vintage Sardines 2021 “Mademoiselle Perle” - La Perle des Dieux 115g
16.00
(16.00 Incl. tax)
“Saison” coffee roasting - Pista 300g
Saison is a blend of two coffees, from Brazil and Guatemala. With its classic profile and dark roast, Saison offers a comforting cup, all year round. Notes: Caramel, chocolate, syrupy.
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25.00
(25.00 Incl. tax)
“Blackbelette” hot sauce (algae and peppers) - Maison Martin 100ml
Made with seaweed and Breton peppers - Strength 6/12
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18.75
(18.75 Incl. tax)
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“Blackbelette” hot sauce (algae and peppers) - Maison Martin 100ml
18.75
(18.75 Incl. tax)
Sun-Dried Tomato Pesto - Viani 180g
Made with dried tomatoes, Genoese basil D.O.P., Grana Padano, cashew nuts and extra virgin olive oil. This fruity pesto is crafted according to Viani’s classic recipe without garlic. It can be used as a pesto with hot pasta as well as on bruschetta.
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13.00
(13.00 Incl. tax)
Ligurian Basil Pesto - Viani 180g
This pesto is handcrafted from fresh basil, pine nuts, garlic, olive oil from Liguria and real, matured Grana Padano. Company founder Antonio Viani brought the recipe with him from his Ligurian homeland.
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13.00
(13.00 Incl. tax)
San Marzano Tomato Sauce - Viani 280ml
This fruity sauce is produced using D.O.P. San Marzano tomatoes, extra virgin olive oil and a little garlic and basil. A great base for a pizza.
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13.50
(13.50 Incl. tax)
Semi-Dried Tomatoes - Viani 180g
Semi-dried tomatoes with herbs and garlic and marinated in olive oil. Full of rich, classic Italian flavours these pair perfectly with cured meats and mature cheeses.
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19.00
(19.00 Incl. tax)
Lime Curd - Mackays 250 ml
A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when spread over hot toast.
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7.50
(7.50 Incl. tax)
Basil and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
A crunchy cracker for any mild cheese.
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8.25
(8.25 Incl. tax)
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Basil and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
8.25
(8.25 Incl. tax)
Rosemary and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
A crunchy cracker for any goats’ milk cheese
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8.25
(8.25 Incl. tax)
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Rosemary and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
8.25
(8.25 Incl. tax)
Crystallized rose petals - Confiserie Florian 80g
Crystallized rose petals sorted by hand then worked so as to be coated with a thin layer of sugar. Our favorite tip for tasting them: place one or two petals at the bottom of a glass of champagne.
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29.00
(29.00 Incl. tax)
Gourmet Christmas milk chocolate bar - Comptoir du Cacao 90g
Milk chocolate 36% with Christmas decoration in chocolates
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12.00
(12.00 Incl. tax)
Sweet Korean Heat - Kanel 95g
A sweet and sour mixture made from ginger, sesame, gochugaru and smoked red pepper commonly used in Korean cuisine. Try it as a dry rub for grilling meats, in a thick, syrupy sauce to top stir-fries or tofu.
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12.00
(12.00 Incl. tax)
