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Appetizers (145)

Castelnaudary cassoulet with duck confit - Maison Rivière 840g
According to the traditional recipe: to the tender beans simmered in a fresh vegetable broth, confit...
Luques Olivade with Tomato and Espelette pepper - L'Oulibo 100g
Olivade de Lucques with tomato and Espelette pepper. Directions for use: serve as an aperitif on can...
Coratina extra virgin olive oil (pitted) - Muraglia 500 ml
A top-quality product in which the olive pulp is separated from the stone before pressing. Delicate ...
Green olive tapenade - Arribas do Douro 200g
Olives from centennial trees in Douro region. The olives are blended with garlic, oregano and extra ...
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slight...
Confit de canard des Landes |Lafitte| 5 cuisses
For 5 people, this duck confit is made with our traditional Landes ducks.
Olive oil with lemon | Galantino | 500ml
Obtained by first cold pressing, coratina and ogliarola olives, typical of the Puglia region, are st...
Lucques olives from Languedoc AOP - L'Oulibo 200g
Harvested in September and October, Lucques du Languedoc, queen of olives, unique with its crescent ...
Semi-Dried Tomatoes - Viani 180g
Semi-dried tomatoes with herbs and garlic and marinated in olive oil. Full of rich, classic Italian ...
Scottish salmon rillette - Groix & Nature 100g
Delicate salmon rillette which goes perfectly with hot blinis accompanied by lightly vinegared salad...
Olive oil fruity green |Cuvée Paradis | Domaine Salvator 1902 | 500ml
AOP Provence - Green fruity extra virgin olive oil
Variety: Bouteillan 80%, Aglandau 20%.
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