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Appetizers (141)
Taralli with Tomato and Oregano- Terre dei Trulli 250g
Taralli with the flavour of Apulia
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6.50
(6.50 Incl. tax)
Il Boschetto Hot Pepper Infused Olive Oil - 200ml
Il Boschetto Hot pepper olive oil from Tuscany, Italy
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24.00
(24.00 Incl. tax)
Il Boschetto Hot Pepper Infused Olive Oil - 200ml
Il Boschetto Hot pepper olive oil from Tuscany, Italy
24.00
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slightly fruitier taste, it will mellow over time.
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47.00
(47.00 Incl. tax)
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slight...
47.00
Picual olive oil, Les Passions de Manon - 500 ml
Mix of three varieties of oil: Picual, Hojiblanca and Arbequina. Offered here is a well balanced oil with a subtle taste of fresh herbs at first, followed by the fruity taste of the tomato and a peppery finish. Origin: Ácula, Granada, Andalusia, Spain
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35.00
(35.00 Incl. tax)
Picual olive oil, Les Passions de Manon - 500 ml
Mix of three varieties of oil: Picual, Hojiblanca and Arbequina. Offered here is a well balanced oil...
35.00
Goose foie gras mousse with Espelette pepper - La Ferme Québec Oies 90g
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19.00
(19.00 Incl. tax)
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Goose foie gras mousse with Espelette pepper - La Ferme Québec Oies 90g
19.00
(19.00 Incl. tax)
Red wine strophaire mushroom rillette - La Terre du 9 80g
Rillette with a creamy and woody profile. To be enjoyed on crackers accompanied by cheese.
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12.50
(12.50 Incl. tax)
Red wine strophaire mushroom rillette - La Terre du 9 80g
Rillette with a creamy and woody profile. To be enjoyed on crackers accompanied by cheese.
12.50
Luques Olivade with Tomato and Espelette pepper - L'Oulibo 100g
Olivade de Lucques with tomato and Espelette pepper. Directions for use: serve as an aperitif on canapes or as a condiment, for your recipes (salads, pasta, fish, meats, etc.).
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10.00
(10.00 Incl. tax)
Luques Olivade with Tomato and Espelette pepper - L'Oulibo 100g
Olivade de Lucques with tomato and Espelette pepper. Directions for use: serve as an aperitif on can...
10.00
The Fine Cheese - Craquelins au citron, sel marin et huile d'olive 125g
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7.50
(7.50 Incl. tax)
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The Fine Cheese - Craquelins au citron, sel marin et huile d'olive 125g
7.50
(7.50 Incl. tax)
Cocoa butter 550 gr
Mycryo, pure cocoa butter for 100% pure and natural cooking.
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49.00
(49.00 Incl. tax)
La Nicchia Caper leaves in Extra-Virgin Olive Oil - 100g
Caper leaves in extra-virgin olive oil 100g
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22.00
(22.00 Incl. tax)
La Nicchia Caper leaves in Extra-Virgin Olive Oil - 100g
Caper leaves in extra-virgin olive oil 100g
22.00
Lucques olives from Languedoc - Château Estoublon 380g
Typical for its crescent moon shape, its generous chair, fine on the palate, and its delicate and buttery taste, make it a highly gastronomic olive appreciated by all. Harvested by hand by olive producers.
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25.00
(25.00 Incl. tax)
Lucques olives from Languedoc - Château Estoublon 380g
Typical for its crescent moon shape, its generous chair, fine on the palate, and its delicate and bu...
25.00
Garlic Stuffed Olives - Silver & Green 220g
Halkidiki green olives stuffed with garlic, perfect for garlic lovers. Stuffed by hand with a whole clove of garlic marinated, preserved in sunflower oil.
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9.25
(9.25 Incl. tax)
Garlic Stuffed Olives - Silver & Green 220g
Halkidiki green olives stuffed with garlic, perfect for garlic lovers. Stuffed by hand with a whole ...
9.25
Rosemary garlic olives - Silver & Green 220g
Whole olives mixed with rosemary and garlic to accompany appetizers. These whole Halkidiki and Kalamata olives are marinated in sunflower oil with fresh rosemary and garlic.
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9.25
(9.25 Incl. tax)
Rosemary garlic olives - Silver & Green 220g
Whole olives mixed with rosemary and garlic to accompany appetizers. These whole Halkidiki and Kalam...
9.25
Lucques Green Olive Tapenade - l'Oulibo 100g
Tapenade with Green Lucques Olives. Serve as an aperitif on canapes or as a condiment, for your recipes (salads, pasta, fish, meats, etc.).
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11.00
(11.00 Incl. tax)
Lucques Green Olive Tapenade - l'Oulibo 100g
Tapenade with Green Lucques Olives. Serve as an aperitif on canapes or as a condiment, for your reci...
11.00
Crab rillette - Groix & Nature 100 g
The crab meat of Groix & Nature rillettes is noble and generous. Cooked with cream, butter and shallots, this recipe is a perfectly balanced delight in the mouth.
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11.75
(11.75 Incl. tax)
Crab rillette - Groix & Nature 100 g
The crab meat of Groix & Nature rillettes is noble and generous. Cooked with cream, butter and shall...
11.75
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Seasoned with a hint of Espelette pepper, these rillettes will delight the hearts of gourmands on a grilled toast as an aperitif.
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10.50
(10.50 Incl. tax)
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Sea...
10.50
Mackerel rillette with Sichuan pepper - Groix & Nature 100 g
Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You will appreciate their woody and slightly lemony notes on the palate.
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10.50
(10.50 Incl. tax)
Mackerel rillette with Sichuan pepper - Groix & Nature 100 g
Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You...
10.50
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known to gourmets.
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19.00
(19.00 Incl. tax)
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known...
19.00
