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Appetizers (146)

Duck confit from Landes - Lafitte 2 thighs
For 2 people, this duck confit is made with our traditional Landes ducks.
Whole Landes duck foie gras - Lafitte 180g
Discover our traditional Landes duck foie gras in a jar, a rustic and friendly presentation for 3 to...
Olive oil with lemon | Galantino | 500ml
Obtained by first cold pressing, coratina and ogliarola olives, typical of the Puglia region, are st...
Manon's Oil | 3 liters | Arbequina of November
A monovariety of Arbequina. There are aromas of green banana and almond. It is sweet with a slightly...
Smoked Olive Oil 250 ml O-Med
The first olive oil smoked with olive pits. The result is harmanonious, with sweet notes, providing ...
Olive Oil with Yuzu 250 ml O-Med
Olive Oil with Yuzu 250ml O-Med. Adds unique flavors to soups, ceviches, homemade pastries or cockta...
ESTOUBLON ALMONDS AND GREEN OLIVES TAPENADE 130G
This recipe made by Château d'Estoublon favors all the aromas of Provence. In the crunchy and herba...
ESTOUBLON BLACK OLIVES TAPENADE 130G
Château d'Estoublon is both a vineyard and an olive-growing estate. These two skills meet in this c...
Artichoke Spread 175g
Perfect on warm crostinis (grilled bread), sandwiches (to replace mustard or mayo) and this artichok...
Moulin Coudoux Virgin Olive Oil 500 ml
Ancient fabrication: traditional organic AOP. The scarcity of its black fruity taste makes it stand ...
Red wine strophaire mushroom rillette - La Terre du 9 80g
Rillette with a creamy and woody profile. To be enjoyed on crackers accompanied by cheese.
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