- All products are added to your cart.
Appetizers (157)
Confit de canard des Landes |Lafitte| 5 cuisses
For 5 people, this duck confit is made with our traditional Landes ducks.
More info
65.00
(65.00 Incl. tax)
Confit de canard des Landes |Lafitte| 5 cuisses
For 5 people, this duck confit is made with our traditional Landes ducks.
65.00
Cocoa butter 550 gr
Mycryo, pure cocoa butter for 100% pure and natural cooking.
More info
78.50
(78.50 Incl. tax)
Organic extra virgin olive oil - Olivar De La Luna 500 ml
Organic extra virgin olive oil made from organically grown olives from Andalusia in Spain.
More info
38.50
(38.50 Incl. tax)
Organic extra virgin olive oil - Olivar De La Luna 500 ml
Organic extra virgin olive oil made from organically grown olives from Andalusia in Spain.
38.50
Taralli with Tomato and Oregano- Terre dei Trulli 250g
Taralli with the flavour of Apulia
More info
6.50
(6.50 Incl. tax)
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Seasoned with a hint of Espelette pepper, these rillettes will delight the hearts of gourmands on a grilled toast as an aperitif.
More info
10.25
(10.25 Incl. tax)
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Sea...
10.25
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slightly fruitier taste, it will mellow over time.
More info
42.50
(42.50 Incl. tax)
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slight...
42.50
Landes duck legs | Lafitte | 11 thighs
Lafitte duck confit is made in the French commune of Moutant from ducks traditionally reared on farms in the Landes department, in Aquitaine.
More info
120.00
(120.00 Incl. tax)
Landes duck legs | Lafitte | 11 thighs
Lafitte duck confit is made in the French commune of Moutant from ducks traditionally reared on farm...
120.00
Moulin Coudoux Virgin Olive Oil 500 ml
Ancient fabrication: traditional organic AOP. The scarcity of its black fruity taste makes it stand out from all the other modern oils.
More info
42.00
(42.00 Incl. tax)
Moulin Coudoux Virgin Olive Oil 500 ml
Ancient fabrication: traditional organic AOP. The scarcity of its black fruity taste makes it stand ...
42.00
Arbequina olive oil Les Passions de Manon - 500 ml
A monovariety of Arbequina. We can sense aroma of green bananas and almonds. It is soft with a light peppery finish. Origin: Ácula, Granada, Andalusia, Spain
More info
29.00
(29.00 Incl. tax)
Arbequina olive oil Les Passions de Manon - 500 ml
A monovariety of Arbequina. We can sense aroma of green bananas and almonds. It is soft with a light...
29.00
Goose foie gras mousse with Espelette pepper - La Ferme Québec Oies 90g
More info
19.00
(19.00 Incl. tax)
Add to cart
Goose foie gras mousse with Espelette pepper - La Ferme Québec Oies 90g
19.00
(19.00 Incl. tax)
Crab rillette - Groix & Nature 100 g
The crab meat of Groix & Nature rillettes is noble and generous. Cooked with cream, butter and shallots, this recipe is a perfectly balanced delight in the mouth.
More info
11.75
(11.75 Incl. tax)
Crab rillette - Groix & Nature 100 g
The crab meat of Groix & Nature rillettes is noble and generous. Cooked with cream, butter and shall...
11.75
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known to gourmets.
More info
18.25
(18.25 Incl. tax)
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known...
18.25
Huile d'olive aux herbes de Provence (bidon) | À l'Olivier | 250ml
An olive oil that takes us to Provence. Its notes of thyme, oregano and rosemary add a freshness of their own.
More info
25.00
(25.00 Incl. tax)
Add to cart
Huile d'olive aux herbes de Provence (bidon) | À l'Olivier | 250ml
25.00
(25.00 Incl. tax)
Huile d'olive aux herbes de Provence (bidon) | À l'Olivier | 250ml
An olive oil that takes us to Provence. Its notes of thyme, oregano and rosemary add a freshness of ...
25.00
Poivrons farcis au champignon et câpres dans l'huile d'olive d'Italie 185g
More info
18.00
(18.00 Incl. tax)
Add to cart
Poivrons farcis au champignon et câpres dans l'huile d'olive d'Italie 185g
18.00
(18.00 Incl. tax)
Huile d'olive fruitée vert |Cuvée Vieux Oliviers AOP Provence | Domaine Salvator 1902 | 500ml
PDO Provence - Virgin Olive Oil Matured Olives
More info
54.00
(54.00 Incl. tax)
Add to cart
Huile d'olive fruitée vert |Cuvée Vieux Oliviers AOP Provence | Domaine Salvator 1902 | 500ml
54.00
(54.00 Incl. tax)
Huile d'olive fruitée vert |Cuvée Vieux Oliviers AOP Provence | Domaine Salvator 1902 | 500ml
PDO Provence - Virgin Olive Oil Matured Olives
54.00
Huile d'olive fruitée noir bio |Cuvée Légende | Domaine Salvator 1902 | 500ml
More info
53.50
(53.50 Incl. tax)
Add to cart
Huile d'olive fruitée noir bio |Cuvée Légende | Domaine Salvator 1902 | 500ml
53.50
(53.50 Incl. tax)
Mini Grissini Olive Oil | Mario Fongo | 100g
Just as good as when they were first baked in 1679, Mario Fongo’s Mini Rubatà delight the taste with their delicate flavour and compact texture. A heap of fragrance and flavour, in the 14 cm long size.
More info
8.75
(8.75 Incl. tax)
Mini Grissini Olive Oil | Mario Fongo | 100g
Just as good as when they were first baked in 1679, Mario Fongo’s Mini Rubatà delight the taste w...
8.75
Add to cart
Terrine d'oie Cognac et poivre vert | La Ferme Québec-Oies | 90g
15.00
(15.00 Incl. tax)
