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Appetizers (145)
La Nicchia Caper in Extra-Virgin Olive Oil - 100g
Caper in extra-virgin olive oil 100g
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22.00
(22.00 Incl. tax)
Semi-Dried Tomatoes - Viani 180g
Semi-dried tomatoes with herbs and garlic and marinated in olive oil. Full of rich, classic Italian flavours these pair perfectly with cured meats and mature cheeses.
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19.00
(19.00 Incl. tax)
Masseria Mirogallo Sun-Dried Tomato Spread 180g
Masseria Mirogallo Sun-Dried Tomato Spread 180g
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12.50
(12.50 Incl. tax)
Toast dates, noisettes et graines de citrouille | The Fine Cheese Co. ||100g
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11.50
(11.50 Incl. tax)
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Toast dates, noisettes et graines de citrouille | The Fine Cheese Co. ||100g
11.50
(11.50 Incl. tax)
Lucques olives from Languedoc - Château Estoublon 380g
Typical for its crescent moon shape, its generous chair, fine on the palate, and its delicate and buttery taste, make it a highly gastronomic olive appreciated by all. Harvested by hand by olive producers.
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24.00
(24.00 Incl. tax)
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slightly fruitier taste, it will mellow over time.
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42.50
(42.50 Incl. tax)
Cocoa butter 550 gr
Mycryo, pure cocoa butter for 100% pure and natural cooking.
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49.00
(49.00 Incl. tax)
Cocoa butter 550 gr
49.00
Taralli with Tomato and Oregano- Terre dei Trulli 250g
Taralli with the flavour of Apulia
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6.50
(6.50 Incl. tax)
Lucques Black Olive Tapenade - L'Oulibo 100g
Black Lucques olive tapenade. Serve as an aperitif on canapes or as a condiment, for your recipes (salads, pastas, fish, meats, etc.)
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12.00
(12.00 Incl. tax)
La Nicchia Caper leaves in Extra-Virgin Olive Oil - 100g
Caper leaves in extra-virgin olive oil 100g
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19.00
(19.00 Incl. tax)
Lucques olives from Languedoc AOP - L'Oulibo 200g
Harvested in September and October, Lucques du Languedoc, queen of olives, unique with its crescent moon shape, is sweet, not very salty with subtle aromas of buttered avocado.
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16.50
(16.50 Incl. tax)
Mixed Sicilian Vegetables - Viani 260g
Crunchy zucchini, red and yellow peppers, pine nuts and sweet raisins are all preserved in oil. This traditional Sicilian antipasto is best enjoyed with a loaf of bread and wine.
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20.00
(20.00 Incl. tax)
