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Appetizers (101)
Lucques Black Olive Tapenade - L'Oulibo 100g
Black Lucques olive tapenade. Serve as an aperitif on canapes or as a condiment, for your recipes (salads, pastas, fish, meats, etc.)
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12.00
(12.00 Incl. tax)
Duck foie gras mousse with maple and blueberries - Les Canardises 140g
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24.00
(24.00 Incl. tax)
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Duck foie gras mousse with maple and blueberries - Les Canardises 140g
24.00
(24.00 Incl. tax)
Breton-style scallop rillette - Groix & Nature 100 g
Rich in delicate and tender fibers, this rillette reveals all the flavors of scallops cooked with butter, shallots and parsley.
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12.75
(12.75 Incl. tax)
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Seasoned with a hint of Espelette pepper, these rillettes will delight the hearts of gourmands on a grilled toast as an aperitif.
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10.50
(10.50 Incl. tax)
Scottish salmon rillette - Groix & Nature 100g
Delicate salmon rillette which goes perfectly with hot blinis accompanied by lightly vinegared salad.
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11.75
(11.75 Incl. tax)
Trout rillette from Brittany - Groix & Nature 100 g
Rillettes, rich in Trout fillets (62%) from Brittany.
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11.75
(11.75 Incl. tax)
Mackerel rillette with Sichuan pepper - Groix & Nature 100 g
Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You will appreciate their woody and slightly lemony notes on the palate.
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10.50
(10.50 Incl. tax)
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known to gourmets.
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19.00
(19.00 Incl. tax)
Olive oil PDO Nyons | Moulin de Haute Provence | 500ml
The Nyons olive harvest begins in mid-November and peaks in December. As this olive oil has a slightly fruitier taste, it will mellow over time.
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47.00
(47.00 Incl. tax)
Olive oil fruity green |Cuvée Paradis | Domaine Salvator 1902 | 500ml
AOP Provence - Green fruity extra virgin olive oil
Variety: Bouteillan 80%, Aglandau 20%.
Variety: Bouteillan 80%, Aglandau 20%.
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58.00
(58.00 Incl. tax)
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Olive oil fruity green |Cuvée Paradis | Domaine Salvator 1902 | 500ml
58.00
(58.00 Incl. tax)
Block Duck foie gras with 30% pieces - Lafitte 200g
With its 30% pieces of foie gras, this block of duck foie gras from the Landes is an excellent compromise between the block and whole foie gras.
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52.00
(52.00 Incl. tax)
Landes duck legs | Lafitte | 11 thighs
Lafitte duck confit is made in the French commune of Moutant from ducks traditionally reared on farms in the Landes department, in Aquitaine.
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120.00
(120.00 Incl. tax)
Citrons confits en saumure 350g | Belazu
Belazu - Citrons confits en saumure - 350g
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10.00
(10.00 Incl. tax)
Salicorne 190ml |Gourmet Sauvage
Gourmet Sauvage - Marinated sea asparagus - 190 ml
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11.00
(11.00 Incl. tax)
Nicolas Alziari - Huile fruitée douce - Cuvée Prestige (bleu) - 500ml
Nicolas Alziari - Huile fruitée douce - Cuvée Prestige (bleu) - 500ml
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48.00
(48.00 Incl. tax)
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Nicolas Alziari - Huile fruitée douce - Cuvée Prestige (bleu) - 500ml
48.00
(48.00 Incl. tax)
Duck foie gras mousse with truffle 120 g
Duck foie gras mousse with truffle.
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24.00
(24.00 Incl. tax)
