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Candies and Desserts (151)
Classic fruit cake with Rum (Le Distingue - 5 years) - Toque et Tablier500g
The Distingué – Five-year edition. Cake carefully brushed with rum, many times, to give it its unique scent and taste for 5 years. A more complex, soft and long-lasting cake. Limited edition.
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85.00
(85.00 Incl. tax)
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Classic fruit cake with Rum (Le Distingue - 5 years) - Toque et Tablier500g
85.00
(85.00 Incl. tax)
Classic fruit cake with Rum (Le Distingue - 5 years) - Toque et Tablier500g
The Distingué – Five-year edition. Cake carefully brushed with rum, many times, to give it its un...
85.00
Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
Le Distingué, a classic matured in rum for 30 days. An explosion of flavor, made with fruit and a carefully chosen blend of nuts.
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35.00
(35.00 Incl. tax)
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Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
35.00
(35.00 Incl. tax)
Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
Le Distingué, a classic matured in rum for 30 days. An explosion of flavor, made with fruit and a c...
35.00
Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
Le Distingué – One year edition, a classic fruit cake aged in rum for a year. It is exceptionally fragrant and so tasty! Keep it cool and serve it at room temperature, accompanied by a port or ice cider.
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49.00
(49.00 Incl. tax)
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Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
49.00
(49.00 Incl. tax)
Classic fruit cake with Rum (Le Distingué) - Toque et Tablier 560g
Le Distingué – One year edition, a classic fruit cake aged in rum for a year. It is exceptionally...
49.00
Papoue Vanilla Extract - Colibri Vanille 200 ml
Vanilla extract made in Quebec from tahitensis type vanilla pods from Papua New Guinea
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39.00
(39.00 Incl. tax)
Papoue Vanilla Extract - Colibri Vanille 200 ml
Vanilla extract made in Quebec from tahitensis type vanilla pods from Papua New Guinea
39.00
Noisettes, chocolat noir, érable 220gr ALLO SIMONNE
Allo Simonne - Hazelnuts, Dark chocolate and Maple - 220g
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16.50
(16.50 Incl. tax)
Noisettes, chocolat noir, érable 220gr ALLO SIMONNE
Allo Simonne - Hazelnuts, Dark chocolate and Maple - 220g
16.50
Terrine pintade canneberge sirop d'érable 80G| La Pintarade
La Pintarade - Terrine guinea fowl with maple syrup - 80g
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12.50
(12.50 Incl. tax)
Terrine pintade canneberge sirop d'érable 80G| La Pintarade
La Pintarade - Terrine guinea fowl with maple syrup - 80g
12.50
Dodi Maple Syrup Balsamic Condiment - 250 ml
Dodi Maple Syrup Balsamic Condiment
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27.50
(27.50 Incl. tax)
The Vanilla Infusion Kit - Kanel
Kit to make your own vanilla extract. Contains: 4 grade A Bourbon vanilla pods from Madagascar, 2 100 ml infusion bottles with wooden stopper, 2 customizable labels and an Infusion Guide.
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41.00
(41.00 Incl. tax)
The Vanilla Infusion Kit - Kanel
Kit to make your own vanilla extract. Contains: 4 grade A Bourbon vanilla pods from Madagascar, 2 10...
41.00
Pâte de vanille type Tahiti - Colibri Vanille 110ml
Prepared exclusively with Tahitensis type vanilla from Indah Arnaelis. Vanilla pastes are generally used to make homemade ice cream or yogurt, or any other type of dish where you want to see an abundance of small suspended grains that burst when you eat.
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19.75
(19.75 Incl. tax)
Pâte de vanille type Tahiti - Colibri Vanille 110ml
Prepared exclusively with Tahitensis type vanilla from Indah Arnaelis. Vanilla pastes are generally ...
19.75
“L'Audacieux” fruit cake - Toque et Tablier 560g
The Audacious. A treat for the palate made from fruit, a mixture of nuts and dark chocolate, matured in dark beer for 30 days.
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35.00
(35.00 Incl. tax)
“L'Audacieux” fruit cake - Toque et Tablier 560g
The Audacious. A treat for the palate made from fruit, a mixture of nuts and dark chocolate, matured...
35.00
