- All products are added to your cart.
Jams, Honeys and Spreads (205)
Chai masala caramel - Lafrenchi 250g
Chai Masala has camphor and woody notes. It leaves a sweet and tangy touch in the mouth thanks to Verum cinnamon from Madagascar, ginger and cloves.
More info
24.00
(24.00 Incl. tax)
Duilia pistachio gianduja spread cream - La Molina 330g
2 layers of gianduja spread : dark gianduja and pistachios cream
More info
35.00
(35.00 Incl. tax)
Caramel expresso 106 ml
11.50
Miels d'Anicet - Tilleul (Miel Brut) - 500g
Anicet Honeys - Liden (Raw Honey) - 340g
More info
13.75
(13.75 Incl. tax)
Hédène - Miel de Sarrasin du Loiret - 250g
Hédène - Buckwheat Honey from Loiret - 250g
More info
24.00
(24.00 Incl. tax)
Noisettes, chocolat noir 220gr | ALLO SIMONE
Allo Simonne - Dark chocolate and Halzelnut spread - 220g
More info
15.00
(15.00 Incl. tax)
ilk chocolate “Crêpe dentelle” spread - Lafrenchi 250g
This spread differs from the classic hazelnut spread with its fine, crispy and light texture and its delicious taste of roasted hazelnut accompanied by the sweetness of milk chocolate and a little touch of fleur de sel.
More info
24.00
(24.00 Incl. tax)
Salted caramel and vanilla bean spread - Couleur Chocolat 225g
Salted caramel and vanilla spread
More info
15.00
(15.00 Incl. tax)
Lime Curd - Mackays 250 ml
A creamy, zesty Scottish curd, made with eggs and butter. Wonderful when spread over hot toast.
More info
6.50
(6.50 Incl. tax)
Clementine marmalade (Christmas Dream) - Les Délices de l'Île d'Orléans 190ml
More info
9.75
(9.75 Incl. tax)
Add to cart
Clementine marmalade (Christmas Dream) - Les Délices de l'Île d'Orléans 190ml
9.75
(9.75 Incl. tax)
Strawberry and rhubarb jam - Tigidou 200 ml
The rhubarb picked in June on Île d’Orléans, tart the sweetness of the strawberry
More info
11.95
(11.95 Incl. tax)
Jam small wild blueberry - Tigidou 200 ml
Small wild blueberries, organic sugar and fresh lemon. On a roast, but with a game terrine a deligh.
More info
11.95
(11.95 Incl. tax)