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Collection (1148)
Bouteillan olive oil - L'Oulibo 500 ml
A mild, slightly buttery oil, with a dominant hint of green fruitiness and a touch of exotic fruit: it releases its subtle fragrances in all hot dishes and salads.
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42.00
(42.00 Incl. tax)
Lucques olives from Languedoc AOP - L'Oulibo 200g
Harvested in September and October, Lucques du Languedoc, queen of olives, unique with its crescent moon shape, is sweet, not very salty with subtle aromas of buttered avocado.
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16.50
(16.50 Incl. tax)
Extra virgin olive oil “Duernas” (Organic) - Fianca Duernas 500ml
Huile d'olive monovariétale (olive arbequina) biologique au goût fruité légèrement poivrée - Espagne
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34.00
(34.00 Incl. tax)
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Extra virgin olive oil “Duernas” (Organic) - Fianca Duernas 500ml
34.00
(34.00 Incl. tax)
Cocktail icing “Margarita salt and chili” - Kanel 90g
Cocktail frosting made with sea salt flakes, Ajì Panca and Red Hatch chilies. A perfect blend of salt with a hint of spice. Dip, sip and enjoy!
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13.00
(13.00 Incl. tax)
Assortiment Mini Rillettes - Groix et Nature (4x30g)120g
Assortment Composed of 4 pots of 30Gr: 1 Scallop rillettes, 1 Lobster with Kari Gosse rillettes, 1 Trout rillettes, 1 Mackerel with Pepper of Sechuan rillettes
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25.00
(25.00 Incl. tax)
“Seasonal Blend” Coffee Roast - Dispatch 333g
We taste: Caramel, red apple sugar, baker's spices. A malty, sweet, elegant and classic roast.
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23.00
(23.00 Incl. tax)
Penne Rigate Pasta - Filotea 500g
Classic type of pasta that every italian family eat at home. Perfect with every sauce and cream.
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8.50
(8.50 Incl. tax)
Reginette Pasta - Filotea 500g
A special cut of pasta from Naples. Reginette or Mafaldine, they owe their name to the queen Mafalda, to which the Neapolitans dedicated this pasta.
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8.50
(8.50 Incl. tax)
Stozzapreti Pasta - Filotea 500g
A very particular shape, perfect with cream and meat sauces.
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8.50
(8.50 Incl. tax)
Cannelloni Pasta - Filotea 500g
Just like lasagna, cannelloni is the best-known baked pasta format on the Italian peninsula.
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10.00
(10.00 Incl. tax)
Capelli d'angelo (angel hair) pasta - Filotea 250g
Extremely thin type of pasta typical of the Marche region.
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10.00
(10.00 Incl. tax)
Nest of egg pasta spaghetti alla chitarra - Filotea 500g
Traditional square spaghetti, delicious with tomato and fresh basil or fish sauces.
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9.25
(9.25 Incl. tax)
Pappardelle egg pasta nest - Filotea 500g
Very thick and rough pasta that goes well with meat sauces.
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9.25
(9.25 Incl. tax)
Nest of tagliatelle egg pasta - Filotea 500g
Rough pasta, very good with ragù sauce.
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9.25
(9.25 Incl. tax)
Linguine egg pastry nest - Filotea 500g
Traditional Italian shape. Delicious with fish sauces.
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9.25
(9.25 Incl. tax)
Tagliatelle egg pastry nest (plain and spinach) - Filotea 500g
Typical pasta of the Italian tradition. Very tasty combination of classical egg tagliatelle together with spinach for a very fine and coloured dish.
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9.25
(9.25 Incl. tax)
Ultra spaghettoni Pasta - Filotea 500g
Even rougher, high protein content, slower craftsmanship. From the mixing of all these ingredients are born the Ultra Spaghettoni.
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11.00
(11.00 Incl. tax)
Wheat semolina fettuccine senatore cappelli - Filotea 500g
Durum wheat semolina with a low content of gluten, but rich in minerals and vitamins. Ideal with meat sauces.
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8.50
(8.50 Incl. tax)
Spaghetti alla chitarra Pasta - Filotea 250g
Traditional square spaghetti, delicious with tomato and fresh basil.
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10.00
(10.00 Incl. tax)
Senatore Cappelli Fettuccine Pasta - Filotea 500g
Durum wheat semolina with a low content of gluten, but rich in minerals and vitamins. Ideal with meat sauces.
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10.00
(10.00 Incl. tax)
Spaghettoni Pasta - Filotea 500g
Very thick Spaghettoni typical of the real Italian tradition.
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8.50
(8.50 Incl. tax)
Tagliolini Pasta - Filotea 500g
Flat pasta, less than 1 mm thick, that goes well with light sauces or fish.
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10.00
(10.00 Incl. tax)
Pâte aux oeufs fettuccine - Filotea 250g
Typical pasta of the Italian culinary tradition, Filotea egg fettuccine are approximately 1 cm wide, bronze drawn and produced with an entirely artisanal process.
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10.00
(10.00 Incl. tax)
