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Terrines, pâtés and rillettes (51)

Organic extra virgin olive oil - Olivar De La Luna 500 ml
Organic extra virgin olive oil made from organically grown olives from Andalusia in Spain.
Smoked Olive Oil 250 ml O-Med
The first olive oil smoked with olive pits. The result is harmanonious, with sweet notes, providing ...
Olive Oil with Yuzu 250 ml O-Med
Olive Oil with Yuzu 250ml O-Med. Adds unique flavors to soups, ceviches, homemade pastries or cockta...
Picual olive oil, Les Passions de Manon - 500 ml
Mix of three varieties of oil: Picual, Hojiblanca and Arbequina. Offered here is a well balanced oil...
Arbequina olive oil Les Passions de Manon - 500 ml
A monovariety of Arbequina. We can sense aroma of green bananas and almonds. It is soft with a light...
Red wine strophaire mushroom rillette - La Terre du 9 80g
Rillette with a creamy and woody profile. To be enjoyed on crackers accompanied by cheese.
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Sea...
Mackerel rillette with Sichuan pepper - Groix & Nature 100 g
Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You...
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known...
Haddock rillette with curry - Groix & Nature 100 g
Amazing and refined blend of Haddock (31%) cooked with a touch of curry. Through this original recip...
Block Duck foie gras with 30% pieces - Lafitte 200g
With its 30% pieces of foie gras, this block of duck foie gras from the Landes is an excellent compr...
Extra virgin olive oil BIO 500 ml | L'Oulibo
The Olive Tree draws its strength and eternity from the 4 elements: earth, wind, sun and water.
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