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Appetizers (212)
Parmesan Rosemary Jam - Provisions Food Company 90g
Rich parmesan cheese blended with the perfect sprinkling of rosemary creates a wonderfully bite sized savoury handmade shortbread. Delicious with wine or as a delectable snack paired with your favourite jam.
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10.00
(10.00 Incl. tax)
Liver confit with cognac - J.Hénaff 180g
With 41% liver, this confit is ideal for spreading on roasted gingerbread. Made from pork throat – a “noble” fat –, French pork livers from the Bleu-Blanc-Cœur sector and chicken and a note of fine champagne.
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9.00
(9.00 Incl. tax)
Walnut, Honey and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
A crunchy cracker for any blue cheese.
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7.50
(7.50 Incl. tax)

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Walnut, Honey and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
7.50
(7.50 Incl. tax)
Fig, Honey and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
A crunchy cracker for any Ewes’ milk cheese.
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7.50
(7.50 Incl. tax)

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Fig, Honey and Extra Virgin Olive Oil Crackers - The Fine Cheese Co. 125g
7.50
(7.50 Incl. tax)
Crab rillette - Groix & Nature 100 g
The crab meat of Groix & Nature rillettes is noble and generous. Cooked with cream, butter and shallots, this recipe is a perfectly balanced delight in the mouth.
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11.25
(11.25 Incl. tax)
Breton-style scallop rillette - Groix & Nature 100 g
Rich in delicate and tender fibers, this rillette reveals all the flavors of scallops cooked with butter, shallots and parsley.
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12.25
(12.25 Incl. tax)
Sardine rillette with Espelette pepper - Groix & Nature 100 g
Caught in Brittany using a bolinche, the sardines are delicately salted and candied in the oven. Seasoned with a hint of Espelette pepper, these rillettes will delight the hearts of gourmands on a grilled toast as an aperitif.
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10.25
(10.25 Incl. tax)
Scottish salmon rillette - Groix & Nature 100g
Delicate salmon rillette which goes perfectly with hot blinis accompanied by lightly vinegared salad.
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11.25
(11.25 Incl. tax)
Trout rillette from Brittany - Groix & Nature 100 g
Rillettes, rich in Trout fillets (62%) from Brittany.
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11.25
(11.25 Incl. tax)
Mackerel rillette with Sichuan pepper - Groix & Nature 100 g
Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You will appreciate their woody and slightly lemony notes on the palate.
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10.25
(10.25 Incl. tax)
Blue lobster rillette with Kari Gosse - Groix & Nature 100 g
Cooked from Blue Lobster (Breton Lobster) and seasoned with Kari Gosse, a blend of spices well known to gourmets.
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18.25
(18.25 Incl. tax)
Haddock rillette with curry - Groix & Nature 100 g
Amazing and refined blend of Haddock (31%) cooked with a touch of curry. Through this original recipe, discover the authentic taste of Haddock while enhancing the fine flesh of Haddock.
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11.25
(11.25 Incl. tax)
Yellowfin Belly in Olive Oil with Pequillo Pepper - Conservas de Cambados 111g
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17.00
(17.00 Incl. tax)

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Yellowfin Belly in Olive Oil with Pequillo Pepper - Conservas de Cambados 111g
17.00
(17.00 Incl. tax)